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The Fast Method to Preparing Perfect Tomato puree

Tomato puree is the nomero uno that comes to most people’s thought when it arrives to a delightul meal. Today, we are going to provide you instructions on preparing a tasty Tomato puree.

Tomato puree

We hope you got insight from reading it, now let’s go back to tomato puree recipe. You can cook tomato puree using 2 ingredients and 8 steps. Here is how you do that.

First of all, below are the ingridients that you should prepare to serve Tomato puree:

  1. Use 1 kg of tomatoes.
  2. Get of Water to boil tomatoes.

After readying the ingridients, now we are set to make our yummy Tomato puree:

  1. Wash tomatoes.
  2. Make a cross cut over tip of each tomato so it will be easier to peel the skin quickly.
  3. Boil water and add tomatoes in it.
  4. When tomatoes boiled than turn off heat and let them cool.
  5. Remove skin.
  6. Add tomato into blender and blend well.
  7. Than pour this mixture into a pot and cook to reduce water. (note: Some people strain tomato mixture to remove seeds and fiber but did not strain it).
  8. When water reduced turn off heat and save into a bottle. Refregerate or freeze according to your need..

S., tomato purée is a processed food product, usually consisting of only tomatoes, but can. S.) is a thick sauce made from cooked then strained tomatoes. Tomato puree is thinner than tomato paste but thicker and more flavorful than tomato sauce. Tomato sauce has salt and other seasonings added. Some tomato canning companies pack their whole or chopped tomatoes in tomato puree rather than juice.

Recipe : Tomato puree

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After seeing this instruction, now you are set to be able to cook your first amazing Tomato puree and be a chunck of the few people that are able to prepare the marvelous Tomato puree. If you hope that your families are also able to cook a perfect Tomato puree or even to cook the unforgettable Tomato puree for you, dont hestitate to share this site to them.

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