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Best Instructions to Preparing Delicious Khandvi

Khandvi is the nomero uno that appears to many people’s thought when it comes to a perfect dish. Today, we are going to tell you procedures on serving a tasty Khandvi.

Khandvi

We hope you got insight from reading it, now let’s go back to khandvi recipe. You can cook khandvi using 15 ingredients and 8 steps. Here is how you cook it.

Firstly, here are the ingridients that you should ready to make Khandvi:

  1. Get of Tempering.
  2. You need of vegetable oil.
  3. Provide of mustard seeds.
  4. Prepare of green chilies (chopped ).
  5. Provide of curry leaves.
  6. Provide of gram flour (besan).
  7. Provide of turmeric powder.
  8. Get of of asafoetida.
  9. Use of salt (to taste).
  10. Take of ginger chilli paste.
  11. Take of water.
  12. Provide of Curd.
  13. Provide of Garnishing.
  14. Prepare of coriander leaves (chopped).
  15. Get of grated coconut.

After readying the ingridients, now we are set to make our yummy Khandvi:

  1. Beat curd, water and gram flour into a smooth batter.
  2. Microwave the mixture for 4-5 minutes at 720 C.
  3. Remove from oven, add salt, asafoetida, chilli ginger paste to the mixture..
  4. Cook the mixture again for 4-5 minutes or till it thickens at 720C. Stir in between.
  5. Spread the mixture on a polythene sheet and allow it cool..
  6. Once comes, cut into 1 inch wide, long strips. Roll the strips and place on serving dish.
  7. To temper, heat oil at full power for 30 sec, add all the tempering ingredients and wait for the crackling to come down..
  8. Sprinkle tempering and garnishing ingredients and serve..

Khandvi, other wise called as Surali Vadi or Patuli is a spicy gram flour rollups made using gram flour, yogurt and some basic spices. This is a Gujarati snack also popular in Maharashtra. Gujarati khandvi is a famous Gujarati farsan made with besan. It is easy to digest and is cooked To make khandvi, start with greasing a thali and keep aside. Further, make curd water mixture or you.

Recipe : Khandvi

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After seeing this procedure, now you are near enough to be able to produce your first amazing Khandvi and be a chunck of the minority people that are able to prepare the marvelous Khandvi. If you hope that your families can also make a perfect Khandvi or even to prepare the unforgettable Khandvi for you, dont hestitate to share this page to them.

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