AMIEs FENNEL, ORANGE & HAZELNUT salad is the nomero uno that appears to most people’s thought when it comes to a delightul dish. Today, we are going to tell you instructions on cooking a tasty AMIEs FENNEL, ORANGE & HAZELNUT salad.
We hope you got benefit from reading it, now let’s go back to amies fennel, orange & hazelnut salad recipe. To cook amies fennel, orange & hazelnut salad you only need 6 ingredients and 4 steps. Here is how you achieve that.
First of all, below are the ingridients that you should prepare to make AMIEs FENNEL, ORANGE & HAZELNUT salad:
- Use 3 of oranges.
- Use 2 medium of fennel bulbs, trimmed.
- Provide 1/4 cup of hazelnuts, lightly toasted and coarsely chopped.
- Prepare 2 of tbsps. extra-virgin olive oil.
- Use 1 of freshly ground black pepper.
- You need 1 tsp of salt.
After readying the ingridients, now we are set to make our delightful AMIEs FENNEL, ORANGE & HAZELNUT salad:
- Peel the oranges and cut off the pith. Slice oranges into thin rounds, removing any pips..
- Thinly slice the fennel and place in a medium bowl. Add the orange slices and hazelnuts..
- Drizzle with oil, whisk salt and toss to coat. Season with freshly ground black pepper..
- Serves 4..
Fit a food processor with the thinnest slicing blade. Fennel is crunchy and slightly sweet, adding a refreshing contribution to the ever popular Fennel is composed of a white or pale green bulb from which closely superimposed stalks are arranged. Learn how to make Fennel and Orange Salad. In a large bowl, combine the cabbage, oranges, fennel, and parsley. Arrange fennel wedges on a large rimmed baking sheet.
Recipe : AMIEs FENNEL, ORANGE & HAZELNUT salad
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