20 Minutes to Cooking Delicious Chinese Leeks With Roasted Pork In Chinese Wine

Chinese Leeks With Roasted Pork In Chinese Wine is the nomero uno that comes to many people’s mind when it arrives to a comfort meal. Today, we will provide you procedures on cooking a tasty Chinese Leeks With Roasted Pork In Chinese Wine.

Chinese Leeks With Roasted Pork In Chinese Wine

We hope you got benefit from reading it, now let’s go back to chinese leeks with roasted pork in chinese wine recipe. You can cook chinese leeks with roasted pork in chinese wine using 7 ingredients and 4 steps. Here is how you cook that.

Firstly, below are the ingridients that you should prepare to cook Chinese Leeks With Roasted Pork In Chinese Wine:

  1. Provide 1 tbsp of fine dice garlic and shallot.
  2. Prepare 1 tbsp of oil.
  3. Use 1 cup of slice cooked roasted pork.
  4. Get 1/2 cup of chinese bbq pork / char siew.
  5. Prepare 1 cup of stock.
  6. Provide 3 tbsp of shaoxing rice wine.
  7. Prepare 1 cup of Chinese leek.

After preparing the ingridients, now we are ready to make our yummy Chinese Leeks With Roasted Pork In Chinese Wine:

  1. With oil saute dice garlic and shallot then add in cooked roasted pork and chinese bbq pork / char siew with chinese leeks for 1 minute.
  2. Add in stock and mix well and cover lid for another 3 minutes.
  3. Add in shoaxing rice wine and mix well (optional add on small red chili pepper) then off heat and serve.
  4. BELOW ARE FEW OF MY LEEKS RECIPES,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/454163-fried-eggs-with-leeks-top-bolognese-sauce.

Recipe : Chinese Leeks With Roasted Pork In Chinese Wine

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