Super Easy Method to Producing Perfect Curry fish

Curry fish is the first thing that appears to many people’s mind when it comes to a perfect meal. Today, we are going to provide you instructions on serving a tasty Curry fish.

Curry fish

We hope you got benefit from reading it, now let’s go back to curry fish recipe. To cook curry fish you need 7 ingredients and 5 steps. Here is how you do it.

First of all, here are the ingridients that you should prepare to make Curry fish:

  1. Take 1 of onion.
  2. Prepare 1 of carrot.
  3. You need 250 g of frozen peas.
  4. You need 3 tbsp of oil.
  5. Take 500 g of creme of mushroom soup.
  6. Prepare 1 tbsp of curry.
  7. Use 6 pieces of hake fish.

After preparing the ingridients, now we are set to make our yummy Curry fish:

  1. Fry your fish.
  2. In a separate pot fry your vegetables.
  3. In a bowl mix your soup and curry with little bit of water then stir.
  4. Pour your mixture into the pot and stir.
  5. And then add the fish and leave for two minutes. Then serve..

This fish curry recipe is easy to make and ready in less than an hour. Fish head curry (Malay and Indonesian: kari kepala ikan) is a dish in Indonesian, Malaysian and Singaporean cuisines with mixed Indian and Chinese origins. The head of a red snapper is stewed in a Kerala-style curry with assorted vegetables such as okra and eggplants. Find fish curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Recipe : Curry fish

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After seeing this procedure, now you are near enough to be able to produce your first extraordinary Curry fish and be a chunck of the minority people that can make the phenomenal Curry fish. If you hope that your friends are also able to make a perfect Curry fish or even to cook the extra delicious Curry fish for you, dont doubt to share this site to them.

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