Tomato soup is the nomero uno that appears to many people’s mind when it comes to a perfect meal. Today, we are going to tell you instructions on serving a delicious Tomato soup.
We hope you got insight from reading it, now let’s go back to tomato soup recipe. You can have tomato soup using 6 ingredients and 8 steps. Here is how you achieve that.
Firstly, below are the ingridients that you should ready to serve Tomato soup:
- Get 5-6 of big tomatos make paste in grinder.
- Take 1 tsp of Red masala.
- Prepare To taste of Salt.
- Use 1 tsp of Dhanya jeera( coriander cumin).
- Use 1/2 tsp of Garam masala.
- Get 1/2 tsp of Haldi(Turmeric powder).
After preparing the ingridients, now we are set to make our yummy Tomato soup:
- Add dhanya jeeru, salt, red masala, haldar to tomato paste.
- Make vaghar of rai,jeeru and oil.
- Add tomato paste to it.
- Cook it for 7-8 minutes.
- Add 1 loto water.
- Boil for 7-8 minutes.
- Add garam masala, green dhanya-lasun and mix properly.
You can spice this up with hot sauce or chile oil if you like it hot. Tomato soup is a healthy, low-calorie comfort food. It is also a great way to warm up on a rainy day and it goes perfectly with grilled cheese sandwiches or Parmesan crisps. Try out these amazing tomato soup recipes from the experts at FoodNetwork.com. Have the perfect cozy night indoors with one of these warm tomato soup recipes.
Recipe : Tomato soup
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