10 Minutes to Cooking Yummy Chocolate Cookies with 5-Minute Dough

Chocolate Cookies with 5-Minute Dough is the nomero uno that comes to many people’s mind when it comes to a comfort meal. Today, we are going to provide you procedures on serving a delicious Chocolate Cookies with 5-Minute Dough.

Chocolate Cookies with 5-Minute Dough

We hope you got benefit from reading it, now let’s go back to chocolate cookies with 5-minute dough recipe. You can have chocolate cookies with 5-minute dough using 8 ingredients and 6 steps. Here is how you achieve it.

Firstly, here are the ingridients that you should prepare to make Chocolate Cookies with 5-Minute Dough:

  1. Take 80 grams of ○Cake flour.
  2. Take 30 grams of ○Cocoa powder.
  3. Take 1/2 tsp of ○Baking powder.
  4. Use 30 grams of Unsalted butter (or margarine).
  5. Get 40 grams of Sugar.
  6. Prepare 1/2 of Egg.
  7. Use 1 dash of Liquor (Grand Marnier, brandy etc.).
  8. Provide 1 of Granulated sugar (coarse white sugar if you have it).

After readying the ingridients, now we are ready to make our yummy Chocolate Cookies with 5-Minute Dough:

  1. Sift together the flour and baking powder and combine it with the room-temperature butter (or margarine). Rub the butter into the powder ingredients with your fingertips..
  2. Once the mixture is like panko, add the sugar and mix it in well with your hands..
  3. Add the vanilla oil to the mixture and gradually mix in the beaten egg. Once the dough comes together you can stop pouring in the egg. (Keep mixing the dough until it comes together.).
  4. Form the dough into a roll and leave it to sit in the refrigerator for 30-60 minutes if you have time..
  5. Coat the dough in granulated sugar and cut it into round slices. Preheat the oven to 180°C and bake the cookies for 10 minutes..
  6. Let the cookies cool and they're ready..

Be careful not to burn yourself on the melted. To make the cookie dough, you'll beat the butter, brown sugar, and granulated sugar together for a minute or two or until they're well combined. Then, add the semi-sweet chocolate chips (or your favorite mix-ins) and fold them into the cookie dough. At this point, you want to cover the cookie. Chilling cookie dough will make or break the recipe!

Recipe : Chocolate Cookies with 5-Minute Dough

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