Super Easy Method to Preparing Best Moong dal swisties

Moong dal swisties is the first thing that appears to most people’s mind when it arrives to a perfect dish. Today, we will provide you procedures on preparing a appetizing Moong dal swisties.

Moong dal swisties

We hope you got benefit from reading it, now let’s go back to moong dal swisties recipe. You can cook moong dal swisties using 12 ingredients and 6 steps. Here is how you achieve it.

Firstly, below are the ingridients that you should prepare to cook Moong dal swisties:

  1. Prepare 1 cup of moong dal.
  2. Provide 2 cups of whole wheat flour.
  3. Get 2 of sp rice flour.
  4. Prepare 1 of sp jeera.
  5. Prepare 1 of sp ajwain.
  6. Provide 1 of sp kalonji.
  7. Get 1 of sp mixed herbs.
  8. Take 1 of sp turmeric powder.
  9. Provide 1 of sp amchoor powder.
  10. Prepare 1 of sp hing.
  11. Get to taste of Salt.
  12. Provide 3 of sp oil+ for frying.

After preparing the ingridients, now we are ready to make our yummy Moong dal swisties:

  1. Wash and soak moongdal for 2 hours and pressure cook for 2 whistle..
  2. Let it cool for a while and grind in mixi smooth without adding water..
  3. Add moongdal in mixing bowl add all masala powders and seeds..
  4. Add rice flour,oil,salt mix it to make dough add little water if needed. Cover keep for 10min..
  5. Now make balls and roll it like paratha thickness and cut into strips twist (see pic)..
  6. Heat oil in kadai make flame sim add twisties and fry till bubbles decrease then high the flame to make golden crisp. Serve with hot tea..

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Recipe : Moong dal swisties

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After reading this recipe, now you are ready to be able to make your first amazing Moong dal swisties and be a chunck of the minority people that can make the marvelous Moong dal swisties. If you want that your families are also able to cook a perfect Moong dal swisties or even to serve the unforgettable Moong dal swisties for you, dont hestitate to share this page to them.

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