Jeera rice is the first thing that comes to many people’s thought when it arrives to a delightul dish. Today, we are going to tell you steps on serving a delicious Jeera rice.
We hope you got insight from reading it, now let’s go back to jeera rice recipe. You can have jeera rice using 8 ingredients and 7 steps. Here is how you cook that.
First of all, below are the ingridients that you should prepare to serve Jeera rice:
- Provide 250 gm of cooked rice.
- Provide 4-5 of garlic.
- Use 2 tsp of jeera.
- Get 4 of green chillies.
- Provide 1 tbsp of oil.
- Get 1 tbsp of ghee.
- Take of Corriander leaves.
- You need to taste of Salt.
After readying the ingridients, now we are set to make our yummy Jeera rice:
- Cook the rice.
- In a kadai add oil and ghee.
- Add slited green chillies and garlic.
- Add in jeera or cumin seeds.
- Now after it has turned to golden brown colour add the cooked rice and salt.
- Mix everything well.
- Add chopped corriander leaves. Serve it hot!.
Jeera Rice (Zeera Rice or Cumin Rice) is a tempting rice dish of Punjabi cuisine. In its simplest form, it is a steamed rice with nice flavor of pan fried cumin seeds (Jeera). This simple and easy recipe also uses. Jeera rice or zeera rice is steamed, aromatic Basmati rice flavored with cumin and other whole spices. Jeera rice is a simple rice dish flavored with cumin seeds.
Recipe : Jeera rice
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After reading this procedure, now you are set to be able to make your first amazing Jeera rice and be a part of the minority people that can prepare the marvelous Jeera rice. If you want that your friends can also cook a perfect Jeera rice or even to make the unforgettable Jeera rice for you, dont doubt to share this site to them.