Jeera Aloo is the first thing that comes to many people’s thought when it arrives to a delightul dish. Today, we will provide you procedures on preparing a tasty Jeera Aloo.
We hope you got insight from reading it, now let’s go back to jeera aloo recipe. To make jeera aloo you only need 6 ingredients and 5 steps. Here is how you cook that.
Firstly, here are the ingridients that you should ready to cook Jeera Aloo:
- Take 3 of Potatoes boiled and cut into pieces.
- Prepare 2 tsp of oil.
- Provide 1 tsp of jeera/ cumin seeds.
- Get to taste of salt and red chilli powder.
- You need 1/4 tsp of cumin powder.
- Prepare 1/2 tsp of Turmeric powder.
After preparing the ingridients, now we are ready to make our delightful Jeera Aloo:
- In a kadhai add oil and cumin seeds..
- Then add all spices and mix it..
- Now add Potatoes and cook for five minutes..
- Add mango powder and cook again for two minutes..
- Ready to serve.
Jeera aloo is one of those dishes you prepare when you don't want to spend hours in the kitchen Everybody has a different way of preparing jeera aloo and this combo is so perfect that it always. Jeera aloo is a very simple dry sabzi/dish prepared with potatoes seasoned with cumin seeds. Today we will learn how to make jeera aloo following this easy recipe with step wise pictures. This jeera aloo recipe requires a handful of ingredients and can be made for a quick lunch so. Punjabi jeera aloo is a perfect meal during fasts/vrats since it is a no onion no garlic recipe and tastes.
Recipe : Jeera Aloo
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After seeing this instruction, now you are set to be able to make your first extraordinary Jeera Aloo and be a chunck of the few people that are able to produce the marvelous Jeera Aloo. If you want that your families can also cook a remarkable Jeera Aloo or even to prepare the unforgettable Jeera Aloo for you, dont hestitate to share this recipe to them.