Umngqusho is the first thing that comes to many people’s thought when it comes to a delightul meal. Today, we are going to tell you steps on serving a comforting Umngqusho.
We hope you got insight from reading it, now let’s go back to umngqusho recipe. To make umngqusho you need 8 ingredients and 10 steps. Here is how you cook that.
Firstly, here are the ingridients that you should ready to serve Umngqusho:
- Prepare 500 g of samp rinsed and soaked overnight.
- You need 500 g of sugar beans rinsed and soak overnight.
- Use to taste of salt.
- Use 2 tbs of oil.
- Use 2-3 tsp of curry powder.
- Get 1-2 of tomatoes.
- Take 1 of vegetable stock cube.
- You need 2 of potatoes.
After readying the ingridients, now we are set to make our delightful Umngqusho:
- Mix the samp and beans together.
- Drain the water after soaking and place the samp in large pot add 7 cups of water allow to simmer slowly.
- Cook until the samp and beans get soft season with salt to taste..
- Saute the onion in a little oil until translucent add curry powder allow to cook for 3 minutes to get flavour out..
- Add tomato,vegetable stock 1/2 cup of water and potatoes.
- Allow to simmer until potatoes are soft.
- Drain the slightly soft samp and beans together add to mixture allow to cook slowly.
- Stir in the butter and mix well..
- It's ready.
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Recipe : Umngqusho
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