Tricolour Paneer Rabdi Fruit Truffle is the first thing that comes to most people’s thought when it comes to a perfect dish. Today, we are going to provide you procedures on cooking a tasty Tricolour Paneer Rabdi Fruit Truffle.
We hope you got insight from reading it, now let’s go back to tricolour paneer rabdi fruit truffle recipe. You can have tricolour paneer rabdi fruit truffle using 10 ingredients and 13 steps. Here is how you achieve it.
First of all, here are the ingridients that you should ready to serve Tricolour Paneer Rabdi Fruit Truffle:
- Get 1/2 Cup of Paneer.
- You need 1 ltr of Milks Rabdi.
- Provide 1 Cup of Fresh Cream.
- Use About 2 tbsp of Green grapes.
- Prepare 2 tbsp of finely Chopped orange with juice.
- Prepare 2 tbsp of Chopped Mango.
- Get 1 tbsp of Khas syrup.
- Provide 1 tbsp of pomegranate seeds.
- Use 6 tbsp of Condensed Milk.
- Prepare 1 tbsp of Chopped Apples.
After readying the ingridients, now we are ready to make our delightful Tricolour Paneer Rabdi Fruit Truffle:
- Firstly into 1 ltr milk and stir well to make a thick rabdi and then add 3 tbsp Condensed Milk..
- Now take 1/2 Cup Paneer and into it add the Rabdi and 3 tbsp Condensed Milk and grind it till it's smooth..
- Now beat 1 cup of fresh cream very well and add to it the paneer Rabdi paste.Beat this well..
- Now divide it into 3 parts..
- In one part add khas syrup and mix it nicely..
- In the Orange part add the finely chopped Orange and mango and mix it nicely..
- In the white part add 1 tbsp finely chopped skin removed apples..
- In the serving glass,firstly place finely chopped Green grapes..
- Now pour over it the green layer..
- Now place white layer..
- Now place the Orange layer on top..
- Let it chill in the fridge for 30 minutes-1 hour..
- Garnish with some Chopped Mango,Pomegranate seeds,grapes and Orange Slices.Now it's ready!.
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Recipe : Tricolour Paneer Rabdi Fruit Truffle
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