Milky-oat gingered Cookies is the first thing that comes to many people’s thought when it comes to a perfect dish. Today, we will provide you steps on serving a tasty Milky-oat gingered Cookies.
We hope you got benefit from reading it, now let’s go back to milky-oat gingered cookies recipe. You can cook milky-oat gingered cookies using 10 ingredients and 6 steps. Here is how you achieve that.
First of all, here are the ingridients that you should prepare to make Milky-oat gingered Cookies:
- Prepare of flour.
- Use of tbspoon oat.
- Take of tbspoon vanilla custard.
- Use of tbspoon sugar.
- Prepare of tbspoon butter.
- Get of tbspoon milk powder.
- Provide of salt.
- Get of tspoon baking powder.
- Provide of tspoon ginger powder.
- Prepare of egg.
After readying the ingridients, now we are ready to make our delightful Milky-oat gingered Cookies:
- Pre-heat oven to 160°C and grease baking tray with butter.
- Combine all dry ingredients in a bowl, add butter and mix truly..
- Beat in egg and continue mixing till you get a sticky dough. Shaped as desired and bake for 10 to 15 mins..
- Fresh from oven.
- Enjoy it with hot tea or cool drink.
- I served mine with chilled hibiscus drink..
I hear everyone who put up their Christmas tree this weekend Hi Danica, I don't believe these will work with oat flour. These holiday gingerbread cookies are filled with sugar, spice and everything nice. The holidays can't happen without a little ginger and nutmeg! Turn gingerbread cookies into cookie cups, cookie bars, crinkle cookies, and so much more. Before the season's over, try our favorite Christmas cookie recipes and easy Healthy Iced Gingerbread Cookies.
Recipe : Milky-oat gingered Cookies
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