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Practical Method to Serving Perfect Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread

Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread is the first thing that comes to many people’s thought when it comes to a perfect meal. Today, we are going to tell you instructions on preparing a tasty Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread.

Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread

We hope you got insight from reading it, now let’s go back to grilled sausage and cannellini beans puttanesca w/ garlic bread recipe. You can cook grilled sausage and cannellini beans puttanesca w/ garlic bread using 17 ingredients and 7 steps. Here is how you achieve it.

Firstly, below are the ingridients that you should ready to serve Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread:

  1. Take 2 of Bianco Sausages -I used Garlic an Cheese u can use sweet too.
  2. Take 2-15 oz of cans of Cannellini Beans.
  3. Provide 6 of Garlic Cloves.
  4. Use 1/2-15 oz of can of Artichoke Hearts..not marinated.
  5. Prepare 1/2 of onion sliced thin.
  6. Provide 1 tbsp of oregano.
  7. You need 1 (15 oz) of can of Plum Tomatoes.
  8. Prepare 1/2 tsp of anchovie paste or 1 diced anchovie.
  9. Prepare 2 tbsp of Capers.
  10. Provide 2/3 of . Cup of kalamata olives.
  11. Use 1/8 tsp of sea salt.
  12. Prepare Tbsp of extra virgin olive oil.
  13. You need 1/2 of standard size baguette.
  14. Take 1/2 stick of unsalted butter.
  15. Prepare 2 tsp of red pepper flakes.
  16. Use 1/4 cup of parmesan cheese.
  17. Get 1/2 cup of chopped badil.

After preparing the ingridients, now we are ready to make our yummy Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread:

  1. To make Puttanesca: add olive oil to large skillet on medium heat add onion saute until translucent 2 or 3 mins stirring frequently add the garlic and the anchovies paste and stir for 30 seconds, add diced tomatoes a pinch of red pepper flakes bring to a simmer.
  2. Add Cannellini beans to Putanesca cook for 5 mins..
  3. Stir in artichoke hearts, olives and capers.
  4. Heat up Grill Pan or exterior grill till hot add Sausages cook till thoroughly cooked inside set aside..
  5. Make Garlic bread: Pre-heat oven to 400 degrees F. Slice baguette in half length wise to create four 5 or 6 inch sections place pieces cut side up on a baking sheet..
  6. In a small sauce pan add butter on medium heat add tsp of Garlic saute until fragrant 1 or 2 mins,, don't burn,, remove from heat and put in a small bowl add oregano and red pepper flakes stir to combine..
  7. Using a pastry brush dip in butter and top baguette slices bake 7 to 10 minutes Serve immediately put bean mixture in 4 bowls top with sliced sausage, fresh basil and parmesan cheese..

Recipe : Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread

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