Jelly dessert is the first thing that comes to most people’s mind when it comes to a comfort meal. Today, we will tell you instructions on cooking a tasty Jelly dessert.
We hope you got benefit from reading it, now let’s go back to jelly dessert recipe. You can cook jelly dessert using 9 ingredients and 11 steps. Here is how you cook that.
Firstly, here are the ingridients that you should ready to cook Jelly dessert:
- Take 2 tsp of Gelatin 1/4 cup water main dissolved karey.
- Prepare drops of Mango extract few.
- You need 1 of Mango big size (your design depend).
- Get 1/4 cup of Sugar.
- Use 1 cup of water.
- Take of Colour your Chios.
- Get 1 Tsp of lemon juice.
- Use of Sago ke leay.
- Provide of Meri recipe se dakh lain link oper hain.
After preparing the ingridients, now we are set to make our delightful Jelly dessert:
- Aap1/4 cup water lain is main gelatin ko dissolved kar lain kuch dier esay hi rehnay dain.
- Phir water lain is main sugar add karein.
- Phir lemon juice bhi add karein or medium heat par pakka lain.
- Jub sugar dissolved ho jaein or water boil ho jaein tu gelatin add kar dain.
- Phir is ko 50 se 60 second ke liay pakkana hain or flame off kar dain.
- Phir is main mango food colour or mango extrect add karein.
- Phir jub thanda ho jaein likin set na ho tub is ko apni pasand ke glass main transfer karein.
- Main nain pehlay mano ko kaat lia.
- Phir mango set kiay phir jelly add ki or set honay rakh diya.
- Phir sago dessert add kia jub who bhi set howa tub jelly oper dali or set honay rakh diya in.
- Phir achi trha thanda karey phir serve karein.
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Recipe : Jelly dessert
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After reading this guide, now you are ready to be able to produce your first extraordinary Jelly dessert and be a part of the minority people that can make the special Jelly dessert. If you want that your friends are also able to cook a remarkable Jelly dessert or even to serve the unforgettable Jelly dessert for you, dont forget to share this recipe to them.