Secret Recipe to Preparing Perfect Quick Pizza Crust with 4 Ingredients πŸ˜πŸŸπŸ•πŸΊπŸ˜‹

Quick Pizza Crust with 4 Ingredients πŸ˜πŸŸπŸ•πŸΊπŸ˜‹ is the first thing that comes to most people’s thought when it comes to a perfect meal. Today, we will tell you steps on cooking a delicious Quick Pizza Crust with 4 Ingredients πŸ˜πŸŸπŸ•πŸΊπŸ˜‹.

Quick Pizza Crust with 4 Ingredients πŸ˜πŸŸπŸ•πŸΊπŸ˜‹

We hope you got benefit from reading it, now let’s go back to quick pizza crust with 4 ingredients πŸ˜πŸŸπŸ•πŸΊπŸ˜‹ recipe. To cook quick pizza crust with 4 ingredients πŸ˜πŸŸπŸ•πŸΊπŸ˜‹ you only need 22 ingredients and 5 steps. Here is how you cook that.

First of all, below are the ingridients that you should prepare to serve Quick Pizza Crust with 4 Ingredients πŸ˜πŸŸπŸ•πŸΊπŸ˜‹:

  1. Use 350 g of all-purpose flour.
  2. Provide 2 3/4 tsp of baking powder.
  3. Take 1 tsp of salt.
  4. Take 2 tbs of extra virgin olive oil.
  5. Provide 2 of baking sheets tray, lined with baking paper.
  6. Get of Toppings:.
  7. Provide of My Homemade Pizza Sauce.
  8. Use of (see my cooking recipe "Crispy Pizza Base With Yeast").
  9. You need 4 tbs of My Homemade Pizza Sauce.
  10. Prepare pieces of Mozzarella.
  11. Use 2 handfuls of Cheddar Cheese.
  12. You need of spicy Salami Pepperoni.
  13. Get 8 of Anchovies.
  14. Provide 6 of Basil leaves.
  15. Prepare of Side dish: Frozen Savoury Potato chips cut into wedges, thawed.
  16. Take 1 tbs of Dried Rosemary.
  17. You need of Salt & crushed Black pepper.
  18. Use 1 tsp of garlic powder.
  19. Use 1 tsp of Cayenne pepper.
  20. Prepare 2 tbs of Olive oil.
  21. Prepare 1 of large tray, oiled lightly for potato chips.
  22. Use of Cold Beer 2 bottles for drinks.

After preparing the ingridients, now we are ready to make our yummy Quick Pizza Crust with 4 Ingredients πŸ˜πŸŸπŸ•πŸΊπŸ˜‹:

  1. Heat the oven to 200C or 189C fan/gas 6.
  2. In a big deep plate coated with oil the potatoes wedges. In a small bowl mix the potato chips dried ingredients. Mix the potato wedge dip into the mixed dry ingredients, one by one then place on the prepared large oiled tray. Then put into the preheated oven, bake for 20' then turn over the potatoes and lower down the temp to 180C and continue to bake for another 10' until golden brown. Remove, cover and set aside..
  3. Mix together flour, baking powder and salt in a small bowl, add 2 tbs oil and 170ml water then stir, and knead for 2' until it forms a ball. Then flatten it with a rolling pin. If stiff, add more water, it should be soft but not sticky. If too sticky on your fingers then add 1 tbs of flour..
  4. Knead on a floured surface for 3'-4'. Roll into 2 balls, then flatten out. With your knuckles press on the dough inside starting from the centre pressing towards the edge, 1" from the border that the border becomes slightly higher, then brush on top border with the Olive oil (so the border crust won't become dry during the baking time in the oven). Spread on top dough with thin Pizza Sauce..
  5. Add topping if your choice, Mozzarella pieces, anchovies, spicy sausages pre-fried then add grated cheese and bake each on a baking sheet for 15' at the pre-heated of 200C degrees when is golden brown at the edges, remove. Put the basil leaves on top.Then drizzle with Olive Oil. With the roller, cut each Pizza into 6 pieces, then transfer into 2 individual plates. Transfer the baked Potatoes chips onto a large deep serving dish. To serve with 2 glasses of cold drinks or with cold Beers.πŸ½πŸŸπŸ•πŸΊ.

Recipe : Quick Pizza Crust with 4 Ingredients πŸ˜πŸŸπŸ•πŸΊπŸ˜‹

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