Vegetables Upma is the nomero uno that appears to most people’s thought when it comes to a delightul dish. Today, we will tell you steps on cooking a tasty Vegetables Upma.
We hope you got benefit from reading it, now let’s go back to vegetables upma recipe. To cook vegetables upma you only need 16 ingredients and 7 steps. Here is how you cook that.
First of all, here are the ingridients that you should prepare to serve Vegetables Upma:
- You need 1 cup of rava/sooji.
- Provide 1 of chopped onion.
- Get 1 of chopped Tomato.
- Use 1-2 of green chilli.
- Use 1/2 inch of ginger.
- Prepare 2 tsp of chopped coriander leaves.
- Get 8-10 of curry leaves.
- You need 10-12 of Almonds.
- Provide 10-12 of cashews.
- Take 1 tsp of chana dal.
- Use 1 tsp of urad dal.
- Take To taste of Salt.
- Take As needed of pomegranate.
- Use 1 tsp of Mustard seeds.
- Take 1/2 tsp of cumin seeds.
- Use 1 of lemon.
After preparing the ingridients, now we are ready to make our yummy Vegetables Upma:
- Heat a pan add rava and roast well. Don't brown the rava. Once the rava fragrant switch off flame add roasted rava in a plate..
- In a pan heat 2 tbsp ghee or oil add mustard seeds and cumin seeds saute along with urad, chana dal cashews, almond saute for a minute..
- Now add chopped onion fry till translucent. Add chopped tomato, ginger, green chilli, curry leaves stir for a minute..
- Then add 2.5 cup water to this mixture add salt stir well on a medium to high flame..
- Then add roasted rava stir immediately..
- Rava absorb water and cooked..
- Then switch off flame. Serve hot upma slice of lemon, pomegranate..
Recipe : Vegetables Upma
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