Vegetables Idli is the first thing that appears to many people’s thought when it comes to a delightul meal. Today, we will tell you instructions on preparing a tasty Vegetables Idli.
We hope you got insight from reading it, now let’s go back to vegetables idli recipe. You can cook vegetables idli using 8 ingredients and 6 steps. Here is how you cook it.
Firstly, here are the ingridients that you should ready to serve Vegetables Idli:
- Prepare 1 cup of idli batter.
- Take 1/2 cup of curd.
- Get 1 tbsp of chopped capsicum.
- Provide 1 tbsp of chopped carrot.
- Get 1 tbsp of chopped spring onion.
- You need 1 tbsp of chopped broccoli.
- Take 1 tbsp of chopped coriander leaves.
- Provide 1 tsp of oil.
After readying the ingridients, now we are ready to make our delightful Vegetables Idli:
- Put batter in a bowl,add curd and 1 cup water.Mix and leave for 5 minutes..
- Meanwhile warm the steamer in microwave for 5 minutes.If you are using a gas stove,then warm the steamer for 10 minutes..
- Mix all the vegetables to idli batter,mix and put into the greased mould..
- Put the moulds into steamer,cover and microwave idlis on HighPower for 5 minutes..
- Check after 5 minutes with toothpick.Idlis are cooked well take out..
- Serve hot with Sambhar and chutney..
A delicious, healthy and nutritious breakfast dish. Are you bored of having the same idli again and again. Oats Idli is one of the Instant Idli which doesn't require the conventional process of soaking the rice, dal and grinding them to make an Idli. Also, it's low calorie and healthy made with Oats and vegetables. Idli is a famous South Indian breakfast made with Rice/Idli rava and lentil batter that is been fermented and steam cooked in a special mold.
Recipe : Vegetables Idli
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