Best Instructions to Cooking Yummy Beef pulao

Beef pulao is the first thing that comes to many people’s thought when it arrives to a delightul dish. Today, we will provide you instructions on cooking a appetizing Beef pulao.

Beef pulao

We hope you got insight from reading it, now let’s go back to beef pulao recipe. You can have beef pulao using 14 ingredients and 6 steps. Here is how you cook that.

Firstly, here are the ingridients that you should prepare to make Beef pulao:

  1. Get 3 of Onion medium.
  2. Prepare 3 of Potatoes large.
  3. Get 1 cup of Oil.
  4. You need 1 cup of Yogurt.
  5. Take 1/2 kg of beef.
  6. Prepare 1/2 kg of basmati rice.
  7. Take 10-12 of Green chillies.
  8. Provide 3 tbsp of Salt.
  9. Get of All whole spice (laung 2 -3,daarcheeni 1,Bari Elaichi 1).
  10. Provide 1 tsp of Zeera.
  11. Prepare 3-4 of Black pepper corns.
  12. Provide 2 of Star anise.
  13. Prepare 1 tsp of Dhaniya powder.
  14. You need 1 tsp of Garam masala powder.

After preparing the ingridients, now we are set to make our yummy Beef pulao:

  1. Sabse pehle ek bartan pe oil garam karein phr isme piyaz shamil karein piyaz ko golden fry karein phir isme saare garam masale shamil karein.
  2. Phr isme beef or ginger garlic paste shamil karein or 3 se 4 glass paani daal kar low flame gosht gal jaane Tak pakayen(salt b add krden).
  3. Ab Green chilli ko blender me daal ke blend krlen or side pe rkhden.
  4. Jab gosht gal jaye Tau isme potatoes, yogurt or Hari mirchon ko Jo blend kar ke rkhi thi vo daaldein or 2 glass paani daal ke aaloo gal Jane Take pakayen (dhaniya powder or garam masala powder b shamil krden).
  5. Ab isme jtne rice hain us se ek glass Kam paani daal ke haradhainya podina b daaldein or tez flame pe pakayein jab paani dry hojae Tau isko slow flame pe dum dedein.
  6. Hara dhainya podina or Green chilli se garnish kar ke serve karein..

Musakhel beef Pulao We are providing a traditional Pakistani beef rice dish in. Beef yakhni pulao is a finger licking Pulao Recipe. It is basically a beef pulao with bones. You can make it on Eid-ul-Azha. It is an all time favorite rice recipe for Eid dawat.

Recipe : Beef pulao

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