Vegetable Navratna Pulao is the first thing that comes to most people’s thought when it comes to a delightul meal. Today, we will tell you instructions on serving a comforting Vegetable Navratna Pulao.
We hope you got insight from reading it, now let’s go back to vegetable navratna pulao recipe. You can have vegetable navratna pulao using 18 ingredients and 6 steps. Here is how you do it.
Firstly, below are the ingridients that you should ready to serve Vegetable Navratna Pulao:
- You need 6 cup of Basmati rice.
- Provide 1/2 cup of carrot.
- Prepare 1/2 cup of Butter Beans.
- Provide 1/2 cup of cauliflower florets.
- Provide 1/2 cup of Potato.
- Use 1/2 cup of green peas.
- Take 3 tbsp of Ghee.
- Get 1 of medium size onion.
- Get 3 tbsp of oil.
- Take 1 of Bay leaf.
- Take 4-5 of cloves.
- You need 2-3 of cardamom.
- Get 5-6 of pepper corn.
- Provide 3-4 of star anise.
- Take 2 of cinnamon stick.
- Take to taste of Salt.
- Get 7-8 of Cashews.
- Take 7-8 of raisins.
After preparing the ingridients, now we are set to make our yummy Vegetable Navratna Pulao:
- Cut the carrot, beans, potato into square pieces. Keep all milk masala ready..
- In rice cooker, add oil and ghee. Add all masala and onion. Roast it few minutes..
- Add vegetables and salt. Let it cook..
- Cook the rice and drain the water. Keep it aside.
- Add rice in the masala. Mix it well. Add half cup water if required..
- Serve hot with Kadhi..
Navratan Pulao is a very popular recipe. This is a Mughlai variety of rice which is quite rich and delicately spiced. Vegetable pulao is a go-to dish if you're in a hurry and tired but want something hot and home cooked to eat. It is a quick dish to throw together. Navratan Pulao, Pudina Paneer Pulao & Pressure Cooker Vegetable Pulao- On days when you want to eat a fancy meal without having to spend long hours cooking in the.
Recipe : Vegetable Navratna Pulao
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