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Best Step to Cooking Delicious Lemon Goruba(Doumpalm lemonade)

Lemon Goruba(Doumpalm lemonade) is the nomero uno that appears to many people’s mind when it arrives to a perfect dish. Today, we will provide you instructions on cooking a comforting Lemon Goruba(Doumpalm lemonade).

Lemon Goruba(Doumpalm lemonade)

We hope you got benefit from reading it, now let’s go back to lemon goruba(doumpalm lemonade) recipe. You can have lemon goruba(doumpalm lemonade) using 5 ingredients and 4 steps. Here is how you cook it.

First of all, here are the ingridients that you should prepare to cook Lemon Goruba(Doumpalm lemonade):

  1. Get of Garin Goruba.
  2. You need of Tiara orange flavour.
  3. Take of Sugar.
  4. Get of Cocumber.
  5. Use of Fresh Ginger.

After readying the ingridients, now we are ready to make our yummy Lemon Goruba(Doumpalm lemonade):

  1. Zaki tafasa garin Goruba da citta kadan. Bayan ya tafasa sai ki tace da bari ya dan huce.
  2. Ki gurza cocumber da danyar citta a abin goga kubewa sai ki tace da rariya ko kiyi blending a blender..
  3. Sai ki dauko container ki zuba wannan ruwan Goruba dana su cocumber, kisa tiara da sugar ki juya..
  4. Bayan kin gama juyawa sai ki tace da abin tatar koko saboda yafi laushi. Sai kisa a fridge ko kisa kankara..

Recipe : Lemon Goruba(Doumpalm lemonade)

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