Sig's Chocolate Risotto is the nomero uno that appears to most people’s thought when it comes to a perfect dish. Today, we will tell you steps on cooking a appetizing Sig's Chocolate Risotto.
We hope you got insight from reading it, now let’s go back to sig's chocolate risotto recipe. You can cook sig's chocolate risotto using 8 ingredients and 8 steps. Here is how you do it.
Firstly, below are the ingridients that you should prepare to serve Sig's Chocolate Risotto:
- Get 2 knobs of unsalted butter.
- Prepare 1/2 cup of arborio rice.
- Get 2 tbsp of brown sugar.
- Use 4 cup of milk.
- Prepare 1 of vanilla pod.
- Get 50 of grams.bitter(plain) cooking chocolate.
- Take 1 tbsp of cocoa powder.
- Prepare 1 tsp of rum or brandy (optional).
After preparing the ingridients, now we are set to make our delightful Sig's Chocolate Risotto:
- Melt butter gently, add the rice, simmer for five minutes,stirring all the time.
- Add one cup of milk and the sugar to the rice, simmer until milk is absorbed stirring all the time.
- Add another 1/ 2 cup of milk, cut the vanilla pod,scrape the seeds into the simmering rice, stir all the time, until milk is absorbed,.
- Add 1/2 a cup of milk at a time until all the milk is absorbed and the rice is cooked..
- Add the chocolate and rum,take of heat and stir in the melting chocolate..
- Add the cocoa powder and stir in well.
- Gently heat until just before boiling, serve immediately..
- Garnish with mint, strawberries, plums or and chocolate chippings of choice..
Recipe : Sig's Chocolate Risotto
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