Coconut Jelly is the first thing that appears to most people’s mind when it arrives to a perfect meal. Today, we are going to provide you instructions on cooking a delicious Coconut Jelly.
We hope you got benefit from reading it, now let’s go back to coconut jelly recipe. You can cook coconut jelly using 10 ingredients and 4 steps. Here is how you cook it.
First of all, here are the ingridients that you should ready to cook Coconut Jelly:
- Prepare 1 big cup of Plain Layre water.
- Take 2 tbsp of agar agar.
- You need 2-3 tbsp of sugar.
- Take 1/4 cup of water for soaking agar agar.
- Provide as needed of Few drops vanilla essence.
- Get of For Coconut layer.
- Use 1 big cup of coconut milk.
- Get 2 tbsp of sugar.
- Get Pinch of salt.
- Provide 1/4 cup of water.
After readying the ingridients, now we are ready to make our yummy Coconut Jelly:
- Soak agar agar in water & keep aside for 10 minutes. In a pot add agar agar with water & boil till it dissolves. Add sugar & essence & whisk till all mix wel Cook for few minutes till smooth..
- Remove from heat & pour in mould or glass if you serving individually. Keep it aside to set..
- For Coconut layer soak agar agar in water for 10 minutes. In a pot add soak agar agar with water. Boil & stir till dissolves. Add sugar & salt & mix well. Add coconut milk stir & mix all well..
- Remove from heat. Pour over set layer. Refrigerate & Serve Chilled..
Recipe : Coconut Jelly
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After reading this instruction, now you are set to be able to cook your first amazing Coconut Jelly and be a chunck of the minority people that are able to prepare the marvelous Coconut Jelly. If you hope that your families are also able to make a perfect Coconut Jelly or even to serve the unforgettable Coconut Jelly for you, dont hestitate to share this web to them.