10 Minutes to Producing Yummy Apple Kulfi

Apple Kulfi is the nomero uno that appears to many people’s thought when it arrives to a delightul dish. Today, we will tell you procedures on serving a delicious Apple Kulfi.

Apple Kulfi

We hope you got insight from reading it, now let’s go back to apple kulfi recipe. You can have apple kulfi using 7 ingredients and 5 steps. Here is how you do that.

First of all, here are the ingridients that you should ready to serve Apple Kulfi:

  1. You need 1 litre of milk.
  2. Prepare 2 tbsp of sugar.
  3. You need 2 of grated apple.
  4. Prepare 2 tbsp of Almond flakes.
  5. Provide 6 of grated elaichi peda.
  6. Prepare 4 of big size kulfi mould.
  7. Provide as needed of cherries for garnishing.

After readying the ingridients, now we are set to make our delightful Apple Kulfi:

  1. Boil milk till it thickens..
  2. Grate apple and cook in a pan till moisture evaporates. Add sugar and cook till thickens and colour changes..
  3. Add grated peda mix well add cooked apple pulp..
  4. Now add Almond flakes and cool the kulfi mixture. Fill in moulds and freeze on high temperature for 4 hrs. Or till kulfi is freezes completely..
  5. Unmould the ready YUMMY, DELICIOUS apple kulfi in palate slice and garnish with cherries and serve..

Kulfi is a frozen creamy dessert with milk and nuts as base. I had never made Kulfi before this and was a bit nervous. I made it for a get together where several of my friends recall their mothers making it for. Kulfi and summers go together like bread and butter. Add mangoes to the mix and you have a recipe for pure bliss.

Recipe : Apple Kulfi

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After reading this instruction, now you are ready to be able to cook your first incredible Apple Kulfi and be a chunck of the minority people that can make the marvelous Apple Kulfi. If you wish that your friends are also able to serve a perfect Apple Kulfi or even to serve the unforgettable Apple Kulfi for you, dont hestitate to share this site to them.

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