Nutritious burfi is the nomero uno that appears to most people’s mind when it arrives to a perfect meal. Today, we are going to provide you procedures on serving a comforting Nutritious burfi.
We hope you got benefit from reading it, now let’s go back to nutritious burfi recipe. To make nutritious burfi you need 10 ingredients and 0 steps. Here is how you do it.
First of all, here are the ingridients that you should prepare to cook Nutritious burfi:
- Take 250 g of Bhune chane (roasted chana).
- Take 3 tbsp of Alsi.
- Get 3 tbsp of Khaskhas.
- Provide 100 gm of Badam.
- You need 50 gm of Kharbuje ka beej (melon seeds).
- Take 50 gm of White till (sesame).
- Provide 50 gm of phool makhana.
- Take 3 tbsp of Saunf.
- Provide 1/2 kg of Sugar.
- Get as needed of Ghee.
After preparing the ingridients, now we are set to make our yummy Nutritious burfi:
Reduce the heat to low and stir until the date mixture forms a paste. Instructions: In a large pot combine milk and sugar and let the sugar melt. Bring to a boil and let it thicken a bit. Add almond flour, pistachios, flax seeds and mix it vigorously. Keep stirring non stop, scrapping the side and the bottom of the pot.
Recipe : Nutritious burfi
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