Slow Cooker Corned Beef & Cabbage is the first thing that appears to many people’s thought when it arrives to a perfect dish. Today, we are going to tell you steps on preparing a tasty Slow Cooker Corned Beef & Cabbage.
We hope you got benefit from reading it, now let’s go back to slow cooker corned beef & cabbage recipe. You can have slow cooker corned beef & cabbage using 10 ingredients and 14 steps. Here is how you do it.
Firstly, here are the ingridients that you should ready to make Slow Cooker Corned Beef & Cabbage:
- You need 1 of Corned Beef Brisket – 3-4 lbs w/seasoning packet – rinsed.
- Provide 8-10 of Small-Medium Red or Yukon Gold Potatoes Cut in half.
- Get 3 of Medium Onions – quartered.
- Provide 1 Bag of Baby Carrots.
- You need 1 of Small Head of Cabbage quartered, cored, rinsed.
- Use to taste of Kosher Salt.
- Take to taste of Black Pepper.
- Use to taste of Onion Powder.
- You need 32 oz of Low Sodium Beef Broth.
- Prepare of Water.
After preparing the ingridients, now we are ready to make our delightful Slow Cooker Corned Beef & Cabbage:
- Rinse Brisket and set aside.
- Clean and halve potatoes and place in cooker.
- Peel and quarter onions and add to cooker.
- Rinse carrots and add to cooker.
- Place meat on top of vegetables.
- Empty spice packet on top of meat.
- Add beef broth to cooker.
- Add water to cooker so that meat is covered as much as possible.
- Cover and set timer for 8 hours on low or 4 hours on high.
- Remove meat after 8 hours (or 4 hours depending on the time frame chosen) – place cabbage into pot and mix in – salt, pepper and onion powder to taste – place meat back on top of vegetables and cook for another hour.
- Remove meat and let rest for 10 minutes afterwhich slice with the grain.
- Place the vegetables in a bowl or on a plate with meat on top and ladle some broth on as well.
- Serve with horseradish sauce or mustard of your choice and your favorite bread or rolls if so desired.
Slow Cooker Corned Beef & Cabbage. This slow cooker corned beef is a fantastic easy dish that is both affordable and incredibly tasty. It goes really well with some gravy and roasted vegetables. By the time the beef is ready to eat it should be deliciously tender and should have infused with all the flavorings we add into the slow cooker. Serve your slow cooker corned beef recipe with horseradish or dijon mustard (you can also roast potatoes with dijon like these Dijon Roasted Tools Used in making this Slow Cooker Corned Beef: Slow Cooker: Love this slow cooker and how programmable it is, it has been a workhorse for me.
Recipe : Slow Cooker Corned Beef & Cabbage
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