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Best Instructions to Cooking Delicious Corned Beef

Corned Beef is the first thing that comes to most people’s mind when it arrives to a delightul meal. Today, we are going to tell you steps on serving a comforting Corned Beef.

Corned Beef

We hope you got benefit from reading it, now let’s go back to corned beef recipe. You can have corned beef using 9 ingredients and 1 steps. Here is how you achieve it.

Firstly, below are the ingridients that you should prepare to serve Corned Beef:

  1. You need 1750 grams of uncooked corned beef silverside.
  2. Use 2 of carrot, roughly chopped.
  3. Get 1 of large onion, roughly chopped.
  4. Use 1 teaspoon of peppercorns.
  5. Provide 7 of cloves.
  6. Take 5 of bay leaves (small size) 3 for lager size of bay leaves.
  7. Prepare 2 tablespoon of brown sugar.
  8. You need 1/2 cup of malt vineger/apple cider vinegar.
  9. Prepare of Enough broth/ water to cover.

After readying the ingridients, now we are ready to make our yummy Corned Beef:

  1. Rinse corned silverside in cold water to remove any surface brine then place the beef into a large deep pot. Add the rest of the ingredients and fill with enough broth/water to cover the beef. Place the pot over high heat and bring to a boil. Once boiling, reduce the heat until it is a gentle simmer. Cover and cook for 2 hours, and maintain a simmer. Remove the beef from the liquid and allow it to rest for 15 minutes. Cut into sliced and serve & enjoy with any dish you like..

Recipe : Corned Beef

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After seeing this procedure, now you are near enough to be able to make your first amazing Corned Beef and be a part of the minority people that are able to make the phenomenal Corned Beef. If you want that your friends can also cook a perfect Corned Beef or even to make the extra delicious Corned Beef for you, dont doubt to share this recipe to them.

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