Smoked Salmon Blinis 🥞 is the first thing that appears to most people’s thought when it comes to a delightul meal. Today, we will tell you steps on serving a tasty Smoked Salmon Blinis 🥞.
We hope you got insight from reading it, now let’s go back to smoked salmon blinis 🥞 recipe. You can cook smoked salmon blinis 🥞 using 11 ingredients and 3 steps. Here is how you do that.
Firstly, here are the ingridients that you should ready to serve Smoked Salmon Blinis 🥞:
- Provide of Blinis.
- Take 1 cup of self-raising flour.
- Get 1 cup of semi-skimmed milk.
- Get 1 of large egg.
- Use 1 tbsp of olive oil.
- You need 1 pinch of salt.
- Use of unsalted butter.
- Provide of Topping.
- Provide of peeled cucumber as ribbons.
- You need of smoked salmon.
- You need of lemon zest.
After readying the ingridients, now we are set to make our yummy Smoked Salmon Blinis 🥞:
- For the blinis, place all ingredients in a large mixing bowl. Gradually whisk in the milk until get a lovely, smooth batter..
- Put a non-stick frying pan on a medium heat and add some butter. Once hot and the butter's melted, add 1/2 tablespoons of batter to the pan to make your blinis. Cook for 1 minute on each side, flipping over when they turn golden on the bottom and get little bubbles on top..
- Top with your favourite combos : Cucumber speed-peeled into ribbons, placed proudly on top of a little cream cheese with smoked salmon and a fine grating of lemon zest. Enjoy it!!!!.
Recipe : Smoked Salmon Blinis 🥞
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