Vegetarians world(Aloor dim) is the nomero uno that comes to many people’s mind when it arrives to a perfect meal. Today, we are going to tell you procedures on serving a tasty Vegetarians world(Aloor dim).
We hope you got insight from reading it, now let’s go back to vegetarians world(aloor dim) recipe. To make vegetarians world(aloor dim) you need 17 ingredients and 5 steps. Here is how you do that.
Firstly, below are the ingridients that you should ready to serve Vegetarians world(Aloor dim):
- You need as required of Potatoes(as per person).
- Prepare 100 grams of Paneer or cottage cheese(for filling)(homemade).
- Use 5-6 of Green chillies.
- Use 2-3 of Red chillis.
- Get 1/4th tablespoon of Turmeric powder.
- Get 1/4th tablespoon of Chilli powder.
- Prepare 1 tablespoon of Coriander powder.
- Get as per taste of Salt to taste.
- Prepare 1 pinch of sugar.
- Get 2 tablespoons of Garam masala.
- Get 1/4th tablespoon of Jeera powder.
- Provide 1/2 th tablespoon of Black jeera.
- You need pinch of Asafoetida(hing).
- Take 1 packet of Maggi masala-e-magic.
- Use 2 tablespoons of Milk(optional).
- Prepare as required of Besan.
- Get as required of Oil for frying.
After readying the ingridients, now we are ready to make our delightful Vegetarians world(Aloor dim):
- Take some potatoes(as per person),wash them nicely and then boil them in the pressure cooker.After it gets boiled,peel the potato skin and then cut the potato into two equal halves…
- Now,take one half of the potato and gently remove a small amount of the potato to enter the filling.Do the same with rest of the potatoes..
- Now,for the filling,take a bowl and pour paneer in it,also add turmeric powder,red chilli powder,jeera powder,coriander powder,maggi masala-e-magic,salt to taste and a small amount of garam masala.Mix it well and then add the potato which you have removed from the upper part of the potato for filling,mix it well..
- Again,take one potato and fill the mixture,dip it in the besan and fry it in the oil.Do this with all the potatoes,after frying it keep it aside..
- Now,take a kadhai and add oil in it,for seasoning,u can use black jeera,red chillies,green chillies and asafoetida(hing) and then add water in it.Now add turmeric powder,red chilli powder,jeera powder,coriander powder,salt and a pinch of sugar in it.After adding these,pour the fried potatoes and after 5 mins add garam masala and maggi masala-e-magic in it.You can add 2 tablespoons of milk too(optional).let it be in the stove for 5 mins and then your aloor dim is ready,it's really yummy..
The sight of baby potatoes immediately means making this delicious Bengali Dum Aloo 'My Cooking Journey' is all about family friendly Vegetarian and Vegan recipes from around the World with focus on. Dum Aloo Bengali Style (Alur Dum) is a simple and delicious potato curry cooked in flavourful onion tomato masala and flavoured with bengali garam masala. Keyword: Aloor dom, baby potatoes, dum aloo recipe, nutun aloo dom. Aloor Dum is a traditional Bengali recipe that we use to make during the Puja season along with Luchi (puri) and Khichuri. We also include this spicy and delicious potato curry in our breakfast menu.
Recipe : Vegetarians world(Aloor dim)
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