Hare chane ki chutney is the first thing that comes to many people’s mind when it comes to a perfect meal. Today, we will provide you steps on preparing a comforting Hare chane ki chutney.
We hope you got benefit from reading it, now let’s go back to hare chane ki chutney recipe. You can cook hare chane ki chutney using 8 ingredients and 3 steps. Here is how you achieve that.
Firstly, below are the ingridients that you should prepare to cook Hare chane ki chutney:
- Take 1 cup of hare chane / green grams.
- Use 2 of onions.
- Take 2 of tomatoes.
- You need of few green chillies.
- Provide 1/2 tsp of cumin seeds,.
- Get of as per taste red chilli powder.
- Provide of as required oil.
- Get of as required pomegranate pearls for garnishing.
After preparing the ingridients, now we are set to make our yummy Hare chane ki chutney:
- Take green chane wash it nicely, Mix all the ingredients except pomegranate and blend it well together..
- Chutney is ready. Garnish with pomegranate pearls..
- Enjoy with rice or any fried snacks..
Add a little water only if required to ease blending or grind the ingredients on a grinding stone. Tags: kale, Chane, Chanay, Chaat, Papri, Imli, Chutney, Khattay Aloo, Noreen, Mirch Masala, Mirch Masala by Noreen. Hey Harini , Enjoyed your 'hare channe ki chat', just a little suggestion – if you steam the channa in a double boiler instead of boiling it will retain most of its nourishment as well even though it takes a little extra time it's. Kachhe Aam ki Chutney-Chatpata Mango Chutney-Raw mango Sweet and Spicy Chutney-Sweet Mango Pickle. Instructions for :Hare Chane ki Sabji.
Recipe : Hare chane ki chutney
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