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Easy Step to Cooking Delicious Kidneys Curry

Kidneys Curry is the first thing that appears to many people’s thought when it arrives to a comfort meal. Today, we are going to tell you steps on preparing a comforting Kidneys Curry.

Kidneys Curry

We hope you got benefit from reading it, now let’s go back to kidneys curry recipe. You can cook kidneys curry using 14 ingredients and 5 steps. Here is how you achieve that.

First of all, below are the ingridients that you should ready to make Kidneys Curry:

  1. You need 500 gm of goat kidneys(cut into pieces).
  2. Use 6 of tomatoes (Peel off the skin).
  3. Prepare 6 tbsp of yogurt.
  4. Provide of Salt.
  5. Take 1 of &1/2 tsp Red chilli powder.
  6. Provide 1/4 tsp of Turmeric.
  7. You need 1 tsp of roasted cumin powder.
  8. You need 1/2 tsp of Garam masala powder.
  9. Take 4-6 of green chillies (finely cut).
  10. Use 2 tbsp of ginger garlic paste.
  11. Prepare Pinch of kalonji.
  12. Prepare of Coriander leaves for garnishing.
  13. Get 100 gm of butter.
  14. Provide 1/4 cup of oil.

After readying the ingridients, now we are set to make our delightful Kidneys Curry:

  1. Heat the oil in a pan and ginger garlic paste. Now add kidneys and bhonofy it..
  2. Now add tomatoes, salt, red chilli powder, turmeric and kalonji. Bhonofy it and add little water in it..
  3. When kidneys become tender, add yogurt, cumin powder, garam masala and bhonofy it for 1 minute..
  4. At last add butter, green chillies and bhonofy it for a minute..
  5. Close the stove, serve it hot and garnish with coriander leaves..

Recipe : Kidneys Curry

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After reading this instruction, now you are set to be able to make your first incredible Kidneys Curry and be a chunck of the minority people that can prepare the special Kidneys Curry. If you hope that your families can also cook a perfect Kidneys Curry or even to prepare the unforgettable Kidneys Curry for you, dont forget to share this web to them.

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