My Family’s Lamb Koftas is the nomero uno that appears to many people’s thought when it comes to a comfort meal. Today, we will tell you steps on serving a delicious My Family’s Lamb Koftas.
We hope you got insight from reading it, now let’s go back to my family’s lamb koftas recipe. You can have my family’s lamb koftas using 16 ingredients and 3 steps. Here is how you do that.
First of all, below are the ingridients that you should ready to serve My Family’s Lamb Koftas:
- Get 500 g of Lamb Mince.
- Provide 1 of Onion *finely chopped.
- Provide 1 clove of Garlic *finely chopped.
- Get 1/2 cup of Breadcrumbs.
- You need 1 of Egg.
- Use 1/4 cup of Fresh Parsley Leaves *chopped.
- Take 1-2 teaspoons of Dry Mixed Herbs.
- Prepare 1/2 teaspoon of Salt.
- Use of Freshly Ground Black Pepper.
- Prepare of Oil for cooking.
- Use of <Yoghurt Sauce Ingredients>.
- Provide 1/2 cup of Greek Style Yoghurt.
- Use 1 clove of Garlic *grated.
- Take 1-2 teaspoons of Olive Oil.
- You need 1-2 teaspoons of Lemon Juice.
- Provide of Salt & Pepper to taste*.
After readying the ingridients, now we are ready to make our yummy My Family’s Lamb Koftas:
- Place all ingredients into a large mixing bowl and mix to combine and form into 8 round patties. *OR you can make long sausage shapes and insert skewers..
- Heat a grill pan or frying pan over medium heat, apply a small amount of Oil only if required, and cook until browned on both sides and cooked through..
- Serve with Yoghurt Sauce and plenty of refreshing salads. Try my 'Tabbouleh' recipe..
Recipe : My Family’s Lamb Koftas
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