Ajwain wali Poori is the first thing that appears to most people’s mind when it comes to a delightul meal. Today, we are going to tell you steps on cooking a delicious Ajwain wali Poori.
We hope you got benefit from reading it, now let’s go back to ajwain wali poori recipe. To make ajwain wali poori you need 7 ingredients and 2 steps. Here is how you cook it.
First of all, here are the ingridients that you should prepare to serve Ajwain wali Poori:
- Use of For poori——–.
- Prepare of Multigrain Flour.
- Take of Carom Seeds.
- You need of Oil.
- You need of Salt as per taste.
- Use of Water as per requirements.
- Prepare of Oil to fry.
After preparing the ingridients, now we are ready to make our yummy Ajwain wali Poori:
- For poori, take all ingredients and Knead a dough..
- Take small balls from dough, and roll it, with rolling pin. Heat oil and fry it. Ajwain wali poori is ready..
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Recipe : Ajwain wali Poori
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After seeing this recipe, now you are ready to be able to produce your first extraordinary Ajwain wali Poori and be a chunck of the few people that are able to produce the marvelous Ajwain wali Poori. If you wish that your friends can also cook a perfect Ajwain wali Poori or even to serve the extra delicious Ajwain wali Poori for you, dont hestitate to share this page to them.