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Best Step to Serving Delicious Chicken Stir Fry With Vegetables and Kaffir Lime Leaves

Chicken Stir Fry With Vegetables and Kaffir Lime Leaves is the nomero uno that comes to many people’s thought when it comes to a delightul dish. Today, we will provide you steps on cooking a comforting Chicken Stir Fry With Vegetables and Kaffir Lime Leaves.

Chicken Stir Fry With Vegetables and Kaffir Lime Leaves

We hope you got insight from reading it, now let’s go back to chicken stir fry with vegetables and kaffir lime leaves recipe. You can have chicken stir fry with vegetables and kaffir lime leaves using 16 ingredients and 4 steps. Here is how you do it.

Firstly, here are the ingridients that you should prepare to serve Chicken Stir Fry With Vegetables and Kaffir Lime Leaves:

  1. Take 400 grams of chicken thigh, cut into strips.
  2. Provide 4-5 tbsp of corn flour.
  3. Provide 1 tsp of turmeric.
  4. Prepare 1 tsp of chilli powder.
  5. You need 1/2 tsp of sesame oil.
  6. Prepare of Mix all above and marinade for an hour.
  7. Use 3 of garlic cloves, minced.
  8. Take 1 of medium onion sliced.
  9. Prepare 5-6 of lime leaves.
  10. Prepare 4 of bird eye chillies, bruised.
  11. Use 1 of red pepper, julienned.
  12. You need 2 tbsp of oyster sauce.
  13. Prepare 4 tbsp of chilli paste or sambal paste.
  14. You need 2 tbsp of thick soya sauce.
  15. Provide 1 tbsp of honey.
  16. Provide of Salt.

After readying the ingridients, now we are ready to make our yummy Chicken Stir Fry With Vegetables and Kaffir Lime Leaves:

  1. Heat 1/4 cup of vegetable oil then shallow fry the marinated chicken till cooked through and crispy. Set aside..
  2. Using the same wok discard the oil but take 2 tbsp and fry the garlic till fragrant then add in the blended chillies. Add 1/3 cup of water and let cook till oil separates..
  3. Add in the lime leaves, oyster sauce, soya sauce, honey, bird eye chilli and salt. Stir to mix and let it simmer till slightly thick..
  4. Turn the heat high and now add in the red pepper and saute for 30 seconds then add in the chicken and sliced onion. Give it one good stir and take it off the heat. Serve immediately..

Recipe : Chicken Stir Fry With Vegetables and Kaffir Lime Leaves

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