Best Step to Producing Best Bonito Nigiri Sushi

Bonito Nigiri Sushi is the nomero uno that comes to many people’s mind when it arrives to a comfort dish. Today, we will provide you procedures on serving a tasty Bonito Nigiri Sushi.

Bonito Nigiri Sushi

We hope you got benefit from reading it, now let’s go back to bonito nigiri sushi recipe. You can cook bonito nigiri sushi using 5 ingredients and 5 steps. Here is how you do that.

Firstly, here are the ingridients that you should ready to cook Bonito Nigiri Sushi:

  1. Prepare of fillet Bonito sashimi.
  2. Use of Green onions.
  3. Provide of Grated ginger.
  4. Take of Garlic.
  5. Get of Sushi rice.

After readying the ingridients, now we are ready to make our yummy Bonito Nigiri Sushi:

  1. Slice the tuna diagonally at a 45° angle. At home we tend to slice our sashimi slices quite thick at maybe 5-6 mm..
  2. When you've almost cut through, stand the knife up and cut at a 90° angle..
  3. If you slice the sashimi like this, you'll end up with a beautiful cut like in this photo..
  4. Place the bonito sashimi on some sushi rice and mould the nigiri sushi. You should be using around 15-18 g rice per sushi. Don't worry too much about getting the perfect shape, just make it how you like. A more detailed guide to cutting sashimi can be found at.
  5. Garnish the sushi with some green onions and grated ginger. Finish with a piece of sliced garlic that's been soaked in water..

Recipe : Bonito Nigiri Sushi

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After seeing this procedure, now you are near enough to be able to make your first amazing Bonito Nigiri Sushi and be a part of the minority people that can make the marvelous Bonito Nigiri Sushi. If you want that your friends are also able to cook a remarkable Bonito Nigiri Sushi or even to prepare the extra delicious Bonito Nigiri Sushi for you, dont forget to share this page to them.

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