Easy Step to Preparing Appetizing Mike's Creamy Classic Lobster Spread

Mike's Creamy Classic Lobster Spread is the nomero uno that appears to many people’s thought when it comes to a delightul meal. Today, we are going to tell you instructions on preparing a appetizing Mike's Creamy Classic Lobster Spread.

Mike's Creamy Classic Lobster Spread

We hope you got benefit from reading it, now let’s go back to mike's creamy classic lobster spread recipe. You can have mike's creamy classic lobster spread using 8 ingredients and 4 steps. Here is how you achieve that.

First of all, here are the ingridients that you should ready to cook Mike's Creamy Classic Lobster Spread:

  1. You need of Classic Lobster Spread.
  2. Use 8 oz of Fresh Lobster Meat Or 7 oz Canned Flaked Lobster Meat.
  3. Use 1 box (8 oz) of Philadelphia Cream Cheese [warmed].
  4. Get 1 tbsp of Prepared Horseradish.
  5. Prepare 1/4 tsp of Granulated Garlic Powder.
  6. You need 1 tbsp of Green Chives [minced].
  7. You need 1 tbsp of Lemon Juice.
  8. Get 4 tbsp of Butter.

After readying the ingridients, now we are ready to make our yummy Mike's Creamy Classic Lobster Spread:

  1. Shread lobster in a food processor or empty a 7 oz can and flake the meat in a bowl. Discard any lobster meat strings you may find when using a processor. To bake, broil or grill your lobster, see my easy, step by step recipe below. You can also used boiled lobster but baked tastes much better. https://cookpad.com/us/recipes/350784-mikes-ez-broiled-lobster-tails.
  2. Mix all ingredients together well and chill..
  3. Serve lobster spread with toasted points, quality crackers or sliced vegetables and garnish with Paprika and dried Parsley..
  4. Enjoy!.

Your Lobster Spread stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Dreamstime is the world`s largest stock photography community. Chef Theodoris Rouvas, of Bentley Kitchen in Abu Dhabi, guides us through tackling this delectable French dish that is a creamy mixture of lobster meat and egg yolks stuffed into a lobster shell.

Recipe : Mike's Creamy Classic Lobster Spread

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