Apricot Custard pudding is the nomero uno that appears to many people’s mind when it comes to a delightul dish. Today, we will provide you instructions on cooking a tasty Apricot Custard pudding.
We hope you got benefit from reading it, now let’s go back to apricot custard pudding recipe. To make apricot custard pudding you need 8 ingredients and 13 steps. Here is how you achieve it.
Firstly, below are the ingridients that you should prepare to cook Apricot Custard pudding:
- Use 1 ltr of Milk.
- Get 250 gms of dry apricot.
- Prepare 11/2 tbsp of custard powder.
- Get 20-25 of roasted almonds.
- Provide 2 tbsp of chopped pista.
- Prepare 1 cup of sugar.
- Take 200 GM of whipped cream.
- Prepare 1 tbsp of sugar powder.
After preparing the ingridients, now we are ready to make our yummy Apricot Custard pudding:
- Soak apricot in water for 3-4 hour.
- Take a bowl put 1/2 cup of cold milk and add custard powder and mix well and keep aside.
- Take a pan put milk and boil and then add sugar stire well.
- Now add custard powder milk mixture in boiling milk and stir continuously and cook for 4-5 mins on low flame and keep aside then cool the mixture.
- Now remove the seeds of apricot and chop it..
- Now take a pan put chopped apricots and add some water in which apricots were soaked previously, cook on low to medium flame for 8-10 minutes..
- When it becomes soft, mash them with the help of vegetables masher,if mixture is too dry you can add more water.
- Now add 1 tsp sugar and stir well and cook for 4-5 mins and then remove from heat and keep aside..
- Now beat whipping cream till it becomes fluffy in texture and add 1 tbsp sugar powder and mix well.
- Now take serving glass and arrange it firstly put chopped pista in it and then pour half of glass with custard and another layer of whipping cream and then next layer is apricot layer,now top up with apricot layer finish with sprinkle roasted chopped almonds.
- Apricot custard pudding is ready put in refrigerator for chilling.
- Garnish with cream and apricot.
- Serve chilled and enjoy it.
Recipe : Apricot Custard pudding
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