Apricot Compote is the nomero uno that comes to many people’s mind when it comes to a delightul dish. Today, we will provide you instructions on serving a appetizing Apricot Compote.
We hope you got benefit from reading it, now let’s go back to apricot compote recipe. You can have apricot compote using 3 ingredients and 4 steps. Here is how you achieve that.
First of all, below are the ingridients that you should ready to cook Apricot Compote:
- Get 12 of dried big apricots.
- Provide 400 cc of water.
- Use 3 tablespoon of sugar.
After preparing the ingridients, now we are ready to make our yummy Apricot Compote:
- Wash apricots.
- Put all in pan and start to boil.
- Cook for 10-15min till thick.
- Leave more than a day. Let's eat with yogurt..
When the Sugar has dissolved, add the apricots and lemon juice. Let simmer for a while, removing the foam as it forms. This citrusy cranberry-apricot compote is sweet, tangy and the perfect complement to your Thanksgiving turkey. Download Apricot compote stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. This apricot compote is lovely with scones, toast, over yoghurt, with cake or simply on its own.
Recipe : Apricot Compote
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