Stuffed peppers (vegetarian) is the first thing that appears to many people’s mind when it comes to a perfect dish. Today, we will provide you procedures on cooking a tasty Stuffed peppers (vegetarian).
We hope you got insight from reading it, now let’s go back to stuffed peppers (vegetarian) recipe. You can have stuffed peppers (vegetarian) using 9 ingredients and 0 steps. Here is how you do it.
Firstly, below are the ingridients that you should prepare to cook Stuffed peppers (vegetarian):
- Prepare 4 of bell peppers (of liking).
- Prepare 3 1/2 cups of Jasmin rice.
- You need 2 Tbs of black pepper(adjust to liking is also cool).
- Provide 2 Tbs of pink salt (or any kid if salt).
- Get 1 tbs of garlic powder.
- You need 2 of tuff's Green onion.
- You need 1/4 tsp of Soy sauce per pepper (optional, I just like soy sauce).
- Get 2 cups of Cheese.
- Prepare of Bread crumbs (topping).
After readying the ingridients, now we are set to make our delightful Stuffed peppers (vegetarian):
This is to stop them falling over whilst baking in the oven. Black Bean Stuffed Peppers: Black beans are the best to include in vegetarian meals because they're a great source of protein. In the meantime, you can start preparing everything else. Cut the tops off the bell peppers and pull out the seeds and membranes. Make the filling: In a large skillet, heat the olive oil over medium-high.
Recipe : Stuffed peppers (vegetarian)
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