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Easy Step to Serving Perfect Ready In Five Minutes With a Microwave! Ginger Yuzu Tea (Yuzu Jam)

Ready In Five Minutes With a Microwave! Ginger Yuzu Tea (Yuzu Jam) is the first thing that comes to many people’s mind when it comes to a comfort meal. Today, we are going to tell you steps on cooking a tasty Ready In Five Minutes With a Microwave! Ginger Yuzu Tea (Yuzu Jam).

Ready In Five Minutes With a Microwave! Ginger Yuzu Tea (Yuzu Jam)

We hope you got benefit from reading it, now let’s go back to ready in five minutes with a microwave! ginger yuzu tea (yuzu jam) recipe. To cook ready in five minutes with a microwave! ginger yuzu tea (yuzu jam) you need 5 ingredients and 11 steps. Here is how you cook that.

First of all, below are the ingridients that you should ready to cook Ready In Five Minutes With a Microwave! Ginger Yuzu Tea (Yuzu Jam):

  1. Get 2 of Yuzu.
  2. Use 30 grams of Ginger.
  3. Prepare 100 grams of Sugar.
  4. Use 50 grams of Honey.
  5. Get 1/2 tsp of Lemon juice.

After preparing the ingridients, now we are ready to make our delightful Ready In Five Minutes With a Microwave! Ginger Yuzu Tea (Yuzu Jam):

  1. Wash the yuzu thoroughly, cut in half horizontally, and squeeze..
  2. Remove the seeds from the squeezed juice with a spoon..
  3. Remove the remaining pulp from the inside of the yuzu skins by hand..
  4. Thinly slice the yuzu skins from step 3 into 1 mm-thick pieces..
  5. Wash the ginger well, and grate with the skin still on..
  6. Combine the yuzu juice from step 2, yuzu skin from step 4, grated ginger from step 5, sugar, honey, lemon, and squeezed lemon juice in a microwave-safe container such as a silicone steamer, and mix..
  7. Cover step 6 with a lid or plastic wrap, microwave at 600 w for 3 minutes, remove the cover and stir, and then microwave without covering for an additional 2 minutes..
  8. Tip: The jam will be watery at this point since it will be warm, but will take on the consistency of normal jam once it cools..
  9. Store the finished jam in a container with a lid, and store in the fridge once it's cooled down..
  10. This particular jam uses a lot of the skin, and has a refreshing sweetness to it. Feel free to increase the amount of honey to taste..
  11. Tip: Put a spoonful of the jam in a cup and drink with hot water for a tasty treat. (You can also add honey)..

Recipe : Ready In Five Minutes With a Microwave! Ginger Yuzu Tea (Yuzu Jam)

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