Yuzu Pepper-Flavored Turnip & Chicken Light Soup Spaghetti is the first thing that comes to many people’s thought when it comes to a perfect dish. Today, we will provide you procedures on preparing a appetizing Yuzu Pepper-Flavored Turnip & Chicken Light Soup Spaghetti.
We hope you got insight from reading it, now let’s go back to yuzu pepper-flavored turnip & chicken light soup spaghetti recipe. To make yuzu pepper-flavored turnip & chicken light soup spaghetti you only need 15 ingredients and 6 steps. Here is how you achieve that.
Firstly, below are the ingridients that you should ready to make Yuzu Pepper-Flavored Turnip & Chicken Light Soup Spaghetti:
- Use 200 grams of Turnip.
- Take 100 grams of Chicken breast.
- You need 1 dash of Salt and pepper.
- Take 1 of heaped tablespoon Plain flour.
- Use 1 clove of Garlic.
- Prepare 2 tbsp of Olive oil.
- Get 300 ml of ★Water.
- Prepare 1/2 of cube ★Consomme bouillon.
- Get 1/2 tsp of ★Dashi stock granules.
- Get 2 tbsp of ★Sake.
- You need 1/2 of heaped teaspoon Yuzu pepper paste.
- Provide 1 of Salt.
- Provide 1 of Coarsely ground black pepper.
- Take 200 grams of Spaghetti.
- Prepare 1 of Green onions (chopped).
After readying the ingridients, now we are set to make our yummy Yuzu Pepper-Flavored Turnip & Chicken Light Soup Spaghetti:
- Peel the turnips and cut into 4 strips vertically. Mince the garlic and cut the chicken breast into bite-sized pieces. Flavor with salt and pepper, and coat with flour..
- Add the olive oil and garlic to a pot and cook on medium heat. Once the garlic becomes aromatic add the turnips and cook. Once they become transparent add the ★ ingredients, put the lid on, and simmer to soften..
- Start boiling your spaghetti here..
- Once the turnips from Step 2 have softened, add the chicken from Step 1 and simmer until evenly cooked. Add salt while checking the flavor of the yuzu pepper, and add coarsely-ground black pepper last..
- Boil the spaghetti al dente, and drain thoroughly. Transfer to a serving dish and pour the turnip soup from Step 4 over it. Top with green onions and it's complete..
- If you like, you can top it with virgin olive oil just before eating. It is also delicious..
Recipe : Yuzu Pepper-Flavored Turnip & Chicken Light Soup Spaghetti
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