Garlic Herb Focaccia is the first thing that comes to many people’s mind when it comes to a delightul dish. Today, we will tell you instructions on serving a delicious Garlic Herb Focaccia.
We hope you got insight from reading it, now let’s go back to garlic herb focaccia recipe. To make garlic herb focaccia you need 13 ingredients and 0 steps. Here is how you achieve it.
First of all, here are the ingridients that you should prepare to serve Garlic Herb Focaccia:
- Use 1 cup of warm water (divided).
- Prepare 1 teaspoon of granulated sugar.
- Use 1 teaspoon of yeast.
- Take 2 tablespoons (30 ml) of olive oil.
- Prepare 1 1/2 teaspoon of sea salt (30 turns of a sea salt grinder).
- Provide 2 1/4 cups of bread flour.
- Provide of Topping & Pan.
- Take 3 tablespoons of extra virgin olive oil.
- You need 2 of garlic cloves, minced.
- Prepare 1.5-2 Tablespoons of fresh herbs, or 1 tablespoon dried.
- Use of Sea salt.
- Provide of Black pepper.
- Use of Grated parmesan (optional).
After readying the ingridients, now we are ready to make our delightful Garlic Herb Focaccia:
Our Garlic and Herb Focaccia bread is a thin, crisp cracker-like bread with garlic and herbs infused in the dough. The bread is baked with rosemary, thyme and large salt flakes sprinkled on top. I add infused garlic herb olive oil to the focaccia dough as well as to the top of the dough in the pan. Garnish Dough: Top dough with roasted garlic cloves, garlic olive oil and scatter chopped herbs and flaky salt. It is done once the bread is lightly golden brown.
Recipe : Garlic Herb Focaccia
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After reading this procedure, now you are ready to be able to cook your first amazing Garlic Herb Focaccia and be a part of the minority people that are able to make the special Garlic Herb Focaccia. If you want that your friends can also serve a perfect Garlic Herb Focaccia or even to make the unforgettable Garlic Herb Focaccia for you, dont doubt to share this page to them.