Practical Method to Producing Yummy Walnut Chutney

Walnut Chutney is the first thing that appears to most people’s thought when it comes to a perfect dish. Today, we are going to tell you steps on serving a tasty Walnut Chutney.

Walnut Chutney

We hope you got benefit from reading it, now let’s go back to walnut chutney recipe. To cook walnut chutney you only need 11 ingredients and 2 steps. Here is how you do it.

First of all, here are the ingridients that you should prepare to make Walnut Chutney:

  1. You need 1/2 cup of walnuts.
  2. Take 2 of onion chopped.
  3. Take 1 inch of ginger.
  4. Use 1 of green chilli.
  5. Get to taste of salt.
  6. Take 1/2 tsp of red chilli powder.
  7. Get 1/4 tsp of black pepper powder.
  8. Prepare 1/2 tsp of sugar.
  9. Provide 1 tsp of vinegar.
  10. Take 1 of coriander leave for garnish.
  11. Prepare 2 of walnuts for garnishing.

After preparing the ingridients, now we are ready to make our delightful Walnut Chutney:

  1. In a blender add all the ingredients.grind them very well..
  2. Now take out chutney in a bowl. Garnish with walnuts and coriander leaf. Chutney is ready to serve..

Stir the walnuts and ground cinnamon into the chutney. The chutney takes on a deep brownish tone from fresh walnuts. If you want to reduce that look and get a paler golden tone, use packaged walnuts, and add them to the chutney after it's cooked. I like the dusky look of it, though. Make-ahead this rich plum chutney for special occasions or simply enjoy al fresco with your favourite cold cuts.

Recipe : Walnut Chutney

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After seeing this recipe, now you are near enough to be able to make your first extraordinary Walnut Chutney and be a part of the few people that are able to make the marvelous Walnut Chutney. If you hope that your families can also make a perfect Walnut Chutney or even to make the unforgettable Walnut Chutney for you, dont hestitate to share this web to them.

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