Tin foil fajitas is the first thing that comes to most people’s mind when it comes to a delightul meal. Today, we will tell you procedures on cooking a comforting Tin foil fajitas.
We hope you got insight from reading it, now let’s go back to tin foil fajitas recipe. You can have tin foil fajitas using 6 ingredients and 0 steps. Here is how you cook that.
Firstly, here are the ingridients that you should ready to serve Tin foil fajitas:
- Prepare 2 lb of chicken breasts.
- Get 3 each of red and green peppers.
- You need 2 each of yellow onion.
- Use 1 1/2 cup of orange juice.
- Use 1/4 cup of oil.
- Get 1/4 cup of fajita seasoning.
After preparing the ingridients, now we are set to make our yummy Tin foil fajitas:
Mix the chicken and vegetables and put on a large sheet of tin foil. Fold the tin foil, and then wrap the edges tightly. Toss with remaining tablespoon of oil and remaining fajita seasoning. Season with salt and pepper, to taste. Spray each sheet with non-stick cooking spray.
Recipe : Tin foil fajitas
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