"White Bread" is the first thing that comes to most people’s thought when it comes to a delightul meal. Today, we are going to provide you instructions on serving a appetizing "White Bread".
We hope you got insight from reading it, now let’s go back to "white bread" recipe. You can cook "white bread" using 6 ingredients and 4 steps. Here is how you cook that.
First of all, here are the ingridients that you should prepare to cook "White Bread":
- Prepare 1 of pack active dry yeast.
- Prepare 2 1/4 cup of warm water(110-115°).
- Provide 3 tbsp of granulated sugar.
- Take 1 tsp of salt.
- You need 2 tbsp of canola oil.
- You need 6 1/4 cup of all-purpose flour.
After readying the ingridients, now we are ready to make our yummy "White Bread":
- In large bowl, dissolve yeast in warm water. Add sugar, salt , oil. Add 3 cups of the flour stir. Add in enough flour to form soft dough.This will make 2 loaves..
- Turn onto floured surface.knead for 8-10 min. Place in greased bowl. Let rise for about 1&1/2 hours..
- Punch down.Turn on lightly floured surface. Divide dough in half. Form into loafs. Place in greased 9 x5 loaf pans. Cover let rise in warm place. Let rise for about 30-35 min..
- Bake at 375° for 30-35 min. Or until golden brown. Remove from pans. Let cool on wire rack. ( I brushed butter on top of mine soon as it came out of oven( ..
Recipe : "White Bread"
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