The Fast Method to Making Tasty Sweet and Salty Stir Fried and Simmered Sweet Potato and Bonito Flakes

Sweet and Salty Stir Fried and Simmered Sweet Potato and Bonito Flakes is the first thing that appears to most people’s mind when it arrives to a comfort dish. Today, we will tell you procedures on cooking a comforting Sweet and Salty Stir Fried and Simmered Sweet Potato and Bonito Flakes.

Sweet and Salty Stir Fried and Simmered Sweet Potato and Bonito Flakes

We hope you got benefit from reading it, now let’s go back to sweet and salty stir fried and simmered sweet potato and bonito flakes recipe. You can have sweet and salty stir fried and simmered sweet potato and bonito flakes using 9 ingredients and 3 steps. Here is how you cook it.

First of all, here are the ingridients that you should ready to serve Sweet and Salty Stir Fried and Simmered Sweet Potato and Bonito Flakes:

  1. Prepare of Satoimo (taro).
  2. Take of Sesame oil.
  3. Take of ◇Water.
  4. You need of ◇Sake.
  5. You need of ◇Sugar.
  6. Prepare of ◆Soy sauce.
  7. Prepare of ◆Mirin.
  8. Prepare of ◆Salt.
  9. Take of pack Bonito flakes.

After readying the ingridients, now we are set to make our yummy Sweet and Salty Stir Fried and Simmered Sweet Potato and Bonito Flakes:

  1. Peel the skins from the potatoes, and slice into 2-3 round, and bevel the edges. Sprinkle salt to remove the slime, and rinse with water..
  2. Heat sesame oil in a pot, and saute the potatoes. Add in ◇, boil for 2-3 minutes, and then add in ◆. Cover with a drop lid, and boil it down until about 1 cm of broth remains..
  3. Add the bonito flakes, and briskly mix together so that they soak up the broth, and it is done once the flavor has settled..

Recipe : Sweet and Salty Stir Fried and Simmered Sweet Potato and Bonito Flakes

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