Kafta sandwiches – arayess kafta is the first thing that appears to many people’s thought when it comes to a comfort meal. Today, we will provide you instructions on cooking a tasty Kafta sandwiches – arayess kafta.
We hope you got benefit from reading it, now let’s go back to kafta sandwiches – arayess kafta recipe. You can cook kafta sandwiches – arayess kafta using 8 ingredients and 4 steps. Here is how you do that.
First of all, here are the ingridients that you should prepare to serve Kafta sandwiches – arayess kafta:
- Use 500 g of finely ground beef or lamb.
- Use 1 of small onion, finely chopped.
- You need 1/2 cup of fresh parsley, chopped.
- Provide 4 loaves of pita bread.
- You need 1/2 teaspoon of Allspice.
- Use 1 pinch of black pepper.
- Get 1/2 tablespoon of salt.
- You need 1 1/2 tablespoon of olive oil.
After preparing the ingridients, now we are ready to make our yummy Kafta sandwiches – arayess kafta:
- Put all the ingredients together in a bowl, except the pita bread and vegetable oil. Knead until ingredients are well mixed..
- Place the kafta mixture in a food processor. Blend until well combined..
- Spread evenly ¼ of the kafta inside each pita loaf..
- Brush the outer sides of the kafta sandwiches with olive oil and place them on a grill until both sides become light brown. Serve hot..
It is very popular with slight variations, throughout all of the Middle East. Sandwiches, Shawarma, Falafel, Grills, Burgers, Phili Steak, Hommos, Tabbouleh – View SF Menu Online and order now. Spiced ground beef and lamb, sumac, garlic whip and seasonal grilled vegetables. Spread some butter on the inner part of bread pieces. Includes three shish taouk, three shish kebab, and three kafta, served with rice, potatoes, salad, hummus, garlic, turnips, pickles, pita bread and.
Recipe : Kafta sandwiches – arayess kafta
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