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20 Minutes to Producing Appetizing Tear and share garlic bread

Tear and share garlic bread is the nomero uno that comes to many people’s thought when it comes to a perfect dish. Today, we will tell you procedures on cooking a comforting Tear and share garlic bread.

Tear and share garlic bread

We hope you got insight from reading it, now let’s go back to tear and share garlic bread recipe. You can have tear and share garlic bread using 6 ingredients and 7 steps. Here is how you do it.

Firstly, here are the ingridients that you should prepare to cook Tear and share garlic bread:

  1. Use 1 kg of plain flour.
  2. You need 30 g of yeast.
  3. Prepare 1 teaspoon of salt.
  4. You need 2 teaspoons of sugar.
  5. Take 625 ml of warm water.
  6. Prepare of Garlic olive oil.

After readying the ingridients, now we are ready to make our delightful Tear and share garlic bread:

  1. Mix all of the dry ingredients in a bowl.
  2. Mix together with your hands until you form a solid ball of dough..
  3. Knead the bread for 10 minutes..
  4. Leave to prove for 30 minutes in a warm place..
  5. Knock it back and split it into balls, line a tray and arrange them on the tray well spread apart..
  6. Place back into a warm place to prove for another 30 minutes until they double in size..
  7. Place in a preheated oven at 180 degrees for 30 minutes until golden brown. Serve with garlic olive oil dip..

Sprinkle the base of a baking dish with breadcrumbs and brush some of the garlic butter around the edges. Place the dough balls in the baking dish and cover with cling film. This delicious cheese and garlic tear and share bread recipe from Jamie Oliver is broken down into easy to follow steps, perfect for a party or picnic. Dot a third of the cheesy butter and a few garlic cloves over the first layer, repeat with other pieces of dough, very carefully layering them on top of. While the butter melts, cut the biscuits into quarters.

Recipe : Tear and share garlic bread

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