White Sandwich Bread – 1 Loaf is the nomero uno that comes to many people’s mind when it arrives to a delightul dish. Today, we will tell you instructions on cooking a appetizing White Sandwich Bread – 1 Loaf.
We hope you got insight from reading it, now let’s go back to white sandwich bread – 1 loaf recipe. You can cook white sandwich bread – 1 loaf using 6 ingredients and 8 steps. Here is how you achieve it.
Firstly, below are the ingridients that you should prepare to serve White Sandwich Bread – 1 Loaf:
- Prepare of Warm Milk (around 110 F).
- Prepare of Honey.
- Prepare of Butter.
- Provide of Salt.
- Get of Flour.
- Get of Quick Rise Yeast.
After preparing the ingridients, now we are set to make our yummy White Sandwich Bread – 1 Loaf:
- Mix warm milk, honey, salt, softened butter and yeast in a bowl and let stand for 10 minutes to allow the yeast to activate.
- Mix in flour, one cup at a time, to the liquid until a dough forms that leaves the sides of the bowl clean..
- Knead the dough either with a dough hook in your mixer or on a floured surface for 5 to 8 minutes. The dough should be smooth and elastic, not sticky.You can add more flour if it's too sticky or more milk if too dry..
- Grease the inside of a large bowl with butter, place the dough in the bowl and then turn over so that it is lightly covered with butter. Cover the bowl with a dish towel or cloth and place it in a warm spot for around an hour. The dough should roughly double in size..
- Remove the dish towel from the bowl and punch down the dough to flatten and remove most of the air. Place the dough on a floured surface and press into a square roughly the same width as your bread pan. Tightly roll up the dough, jelly roll style, to form a log shaped loaf. Pinch the ends of the dough to seal..
- Grease a regular bread loaf pan with butter and put the log of dough into the pan. Cover the pan with the dish towel and return it to the warm spot for another 30 minutes..
- Remove the dish towel and bake the bread in the oven at 350°F for 25 to 30 minutes. It is cooked when it sounds hollow when tapped..
- Once done, remove from the oven and dump the loaf out of the pan onto a wire rack to cool..
Pullman Pan: Basic White Sandwich Bread. Sandwich bread (also referred to as sandwich loaf) is bread that is prepared specifically to be used for the preparation of sandwiches. Sandwich breads are produced in many varieties, such as white, whole wheat, sourdough, rye, multigrain and others. Here are yeast bread recipes for just one loaf of bread. This includes whole wheat, buckwheat molasses, beer bread, sour cream white bread, and more.
Recipe : White Sandwich Bread – 1 Loaf
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