Jerof Rice with Goat meat is the nomero uno that appears to many people’s mind when it comes to a comfort dish. Today, we will provide you steps on preparing a comforting Jerof Rice with Goat meat.
We hope you got benefit from reading it, now let’s go back to jerof rice with goat meat recipe. You can cook jerof rice with goat meat using 4 ingredients and 4 steps. Here is how you cook that.
Firstly, here are the ingridients that you should ready to make Jerof Rice with Goat meat:
- You need 5 cups of rice.
- Get of Goat meat, thyme.
- You need of Tomatoes, pepper, onion, curry and maggi.
- Take of Crayfish and salt,.
After readying the ingridients, now we are set to make our yummy Jerof Rice with Goat meat:
- Wash and parboil rice, while d rice is on d fire, blend tomatoes, onion,pepper, boil goat meat with thyme and maggi,onions.
- Wash parboil rice and keep aside. Put a clean pot on d fire, add groundnut oil, onion,.
- Fry tomatoes, pepper and onions, add curry, add d goat meat, stair and add the washed parboil rice, salt, crayfish and cover to cook for 15mins.
- Ready to serve. Dish out in a plate..
Recipe : Jerof Rice with Goat meat
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